R 730.00
This is the third vintage of this wine after re-planting. Our idea has always been to make what is basically a single-vineyard Cabernet Sauvignon from this unique vineyard. It is not...
R 360.00
From our well-known Three Pines vineyard. The grapes were hand-harvested and hand-sorted and fermented in open tanks with hand-punchdowns throughout. Matured for 20 months in small French oak, 70% new. A...
R 360.00
From our well-known Three Pines vineyard, just above the Cabernet. The grapes were hand-harvested and hand-sorted and fermented in open tanks with hand-punchdowns throughout. Matured for 20 months in small...
R 205.00
This is our “estate” blend of Cabernet Sauvignon: it is from our 4 Cabernet Sauvignon vineyards, blended with Petit Verdot (8%), Cabernet Franc (3%), Malbec (2%) and Petite Sirah (2%). Matured in French...
R 195.00
This is our “estate” blend of Syrah. It is primarily from what we call “Block 1,” which is full of fist-size river stones; it is surprising that anything can grow. The...
R 195.00
This is our “estate” blend of Syrah. It is primarily from what we call “Block 1,” which is full of fist-size river stones; it is surprising that anything can grow. The...
R 195.00
This is from a block contiguous with one of our cabernet sauvignon vineyards. It has a stoney decomposed-granite soil. Typically we would blend all of the wine into one of...
R 195.00
This is from a small vineyard block at the far end of “Jan Lui’s Field” near the entrance to the farm. It is a small section of the field that...
R 205.00
This is a barrel-fermented white blend of Chenin Blanc (42%), Roussanne (28%), Verdelho (19%) and Viognier (11%). This is a single-vineyard wine from the first vineyard you see when you drive on...
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We only have a small block of Chenin Blanc (although we are soon to plant an additional block on higher slopes) that is part of our Field Blend vineyard. This...
R 185.00
This elegant white wine was crafted from a 28-year-old Sauvignon Blanc vineyard, located in the Jonkershoek Valley. Traditionally made, with barrel fermentation and lees ageing for added texture and complexity. It...
R 95.00
Not the most typical South African Sauvignon Blanc, a fairly tropical style with a nice backbone of acidity. We barrel fermented about 20% of the wine in neutral oak for...
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This is our “cafe” Pinot Noir, made for summer sipping at our Postcard Cafe. It is a blend of three Elgin region vineyards. Elgin pinots are characterised by dark cherry...
R 195.00
From the next-door Lingen vineyard, owned by the Krige family. A unique blend of Syrah (59%), Cabernet Sauvignon (10%), Petit Verdot (31%). Lingen has vilafonte soils, different from the red...
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We have put together a special selection of our award-winning wines for you to enjoy. It includes each of the following: 1x Three Pines Cabernet 2016 (Tim Atkins 94 points)1x Field...